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Sunflower Lecithin Powder

Sunflower Lecithin Powder

Appearance: Yellow to brown semi-solid or lump
Secification:20%,50%,70%
Testing Method:HPLC-ELSD
Source: Sunflower seed
Character:Non-GMO Matrerial
Advantage: Overseas warehouse(NJ,USA)
Package:10kg/box,1kg/bag*10bag/box
Storage condition: below -18℃ for 50%,70%
Payment: TT in advance; TT aginst shipping documents; DP at sight.
Delivery: 1-3 working days after payment or PO.
Certificates: ISO,HALAL, KOSHER and so on.

Description

Sunflower Lecithin Powder Manufacturer | Food and Nutraceutical Grade Powder

Sunflower lecithin powder is a natural phospholipid ingredient derived from sunflower seeds. Guanjie Biotech focuses on the R&D, production, and sales of sunflower lecithin and other phospholipid ingredients through multidisciplinary research and application. With strict quality control and extensive industry experience, the company has developed and applied for four patents. Our bulk sunflower lecithin can be used as an emulsifier, dispersant, and wetting agent in food, nutrition, and other formulations. Natural sunflower lecithin is commonly selected for non-GMO and clean-label formulations. Its phospholipid composition also provides nutritional value. Guanjie Biotech supplies sunflower phospholipids to customers in more than 50 countries and provides quality products and technical support.

lecithin bulk powder

 

Why Choose Sunflower Lecithin as Your Supplier?

Shaanxi Guanjie Biotech is an experienced sunflower lecithin manufacturer and supplier, engaged in the plant extract and natural ingredient industry since 2003. With stable production capabilities, consistent quality control, and positive customer feedback, we provide reliable sunflower lecithin powder solutions for global B2B customers.

● Stable Supply and Production Capacity:

Our annual production capacity for sunflower lecithin powder can reach 8,000 tons. Advanced production equipment supports stable supply and consistent product quality for bulk orders.

● Professional Technical Support:

We provide natural sunflower lecithin, non-GMO sunflower lecithin, and customized specifications for different food, nutrition, and ingredient applications. Our team can assist customers with product information and documentation.

● Fast Response:

Our professional sales team has at least five years of experience in the same industry. Customer inquiries are handled quickly, with a response time of within two hours, helping buyers efficiently evaluate and source bulk sunflower lecithin.

● Responsible After-Sales Service:

We take product quality seriously. If a confirmed quality issue occurs, we provide appropriate support according to our quality management procedures. Our established product recall procedure helps ensure effective quality control and customer protection.

 

Quality Index

 

Test Items Specifications    
Project Name Sunflower Lecithin Powder PC-50 PC-70
Character Yellow to brown semi-solid or lump    
Phosphatidylcholine / ≥48.0% ≥70.0%
Lysophosphatidylcholine / ≤10% ≤10%
Moisture ≤2% ≤1.5% ≤1.5%
Ethanol / ≤0.5% ≤0.5%
Acid value ≤30 ≤30 ≤30
Iodine value / 80-110 80-110
Peroxide value ≤10 ≤10 ≤10
Heavy Metal ≤10ppm ≤10ppm ≤10ppm
Arsenic ≤3ppm ≤2ppm ≤2ppm
Lead / ≤0.2ppm ≤0.2ppm

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Classification of phospholipids in sunflower flowers

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Sunflower Liquid Sunflower Decoloring Sunflower First Grade Powder Sunflower Tertiary Powder

 

COA

Test Items

Standard

Test Result

Sensory Requirements

Color

The product is yellow to brown

Yellow

Taste

This product should have the characteristic smell of phospholipid, no abnormal smell

Conform

Appearance

This product should be sticky, paste, powder or granular

Powder

Test

Peroxide value

≤10 meq/kg

3.2

Acid Value(KOH)

≤36 mgKOH/g

28

Acetone insoluble

≥90%

98%

Loss on drying

≤2.0%

0.65%

N-hexane insoluble

≤0.3%

0.1%

Heavy Metal( As Pb)

≤10ppm

Conform

As

≤3.0ppm

Not detected

Solvent Residue

≤50ppm

Not detected

 

Difference Between Sunflower Lecithin Powder and Soybean Lecithin

Lecithin is a widely used phospholipid ingredient in food, nutrition, pharmaceutical, and cosmetic formulations. Soybean lecithin has traditionally been one of the most common commercial sources. However, sunflower lecithin powder has gained attention as an alternative because of its plant origin, non-GMO positioning, and suitability for clean-label formulations. Understanding the differences between sunflower lecithin and soy lecithin can help manufacturers select the appropriate emulsifier for their products.

What Is Sunflower Lecithin Powder?

Sunflower lecithin is a mixture of naturally occurring phospholipids obtained from sunflower seeds. During processing, sunflower seeds are separated into oil and other components, and lecithin is recovered from the gum fraction. Depending on the manufacturing process, it can be supplied as liquid lecithin, sunflower lecithin powder, or granules.

As a functional emulsifier, sunflower lecithin helps improve the dispersion and mixing of ingredients that do not readily combine, such as oil and water. It is widely used in chocolate, bakery products, margarine, beverages, nutritional products, and other food formulations.

Sunflower Lecithin vs Soy Lecithin

The primary difference between sunflower lecithin and soybean lecithin is their botanical source. Soy lecithin is derived from soybeans, while sunflower lecithin is derived from sunflower seeds. Both contain phospholipids, including phosphatidylcholine (PC), phosphatidylethanolamine (PE), and phosphatidylinositol (PI), although their individual phospholipid profiles can vary according to the raw material and processing method.

Sunflower lecithin powder is particularly attractive for manufacturers seeking a non-GMO lecithin option. Sunflower-based ingredients can also be useful in formulations where soy avoidance is preferred. However, neither ingredient should automatically be described as healthier than the other. Their suitability depends on the product formulation, target market, specifications, and regulatory requirements.

●Processing Differences

Processing technology can also distinguish sunflower lecithin powder from conventional soy lecithin. Sunflower lecithin may be produced through mechanical processing, including pressing and subsequent separation, without the need for the same solvent-based extraction approach associated with some conventional lecithin production methods.

For manufacturers, the most important consideration is not simply the source but the final specification. A reliable sunflower lecithin manufacturer should provide information about phospholipid content, moisture, particle size, residual solvents where applicable, microbiological quality, and other relevant quality parameters.

● Nutritional and Functional Characteristics

Sunflower lecithin provides phospholipids that can contribute to the nutritional composition of food and supplement formulations. Phosphatidylcholine is also a source of choline. However, the nutritional value of a finished product depends on the inclusion level and the complete formulation.

From a functional perspective, sunflower lecithin emulsifier systems can improve texture, dispersion, wetting, and ingredient compatibility. Sunflower phospholipids are therefore used in products requiring effective emulsification and stable ingredient distribution.

 

Sunflower Lecithin Powder: Benefits and Applications

Sunflower lecithin powder is a phospholipid-rich ingredient derived from sunflower seeds. It contains important phospholipids, including phosphatidylcholine (PC), phosphatidylethanolamine (PE), and phosphatidylinositol (PI). As a natural emulsifier, sunflower lecithin is widely used in food, nutritional supplements, and functional formulations. Natural sunflower lecithin is also valued for its clean-label positioning, non-GMO options, and suitability for formulations that avoid soy-derived ingredients.

Supports Lipid Metabolism and Cardiovascular Health

Lecithin participates in lipid transport and metabolism in the body. Its phospholipids are structural components of cell membranes and contribute to normal cellular function. As part of a balanced diet, sunflower lecithin supplements provide a convenient source of phospholipids.

However, sunflower lecithin should not be considered a treatment for cardiovascular disease, high blood pressure, or atherosclerosis. Its primary nutritional value comes from its phospholipid content and role in normal lipid metabolism.

Supports Liver and Cellular Function

The liver plays a central role in lipid metabolism and nutrient processing. Phosphatidylcholine, one of the major components of sunflower lecithin phosphatidylcholine, is an important structural phospholipid found in cell membranes and lipoproteins.

For supplement manufacturers, sunflower lecithin can therefore serve as a source of phospholipids in nutritional formulations. The actual phospholipid profile depends on the raw material and manufacturing process, so buyers should review the specification, assay, and certificate of analysis before purchasing bulk sunflower lecithin.

 

 

lecithin bulk

Provides Phospholipids for Brain and Nervous System Function

Phospholipids are essential components of cell membranes throughout the body, including brain and nerve cells. Phosphatidylcholine also contributes choline, which is involved in normal neurotransmitter metabolism.

This makes sunflower phospholipids relevant to nutritional and wellness formulations. Nevertheless, claims that sunflower lecithin directly prevents cognitive decline or accelerates nerve regeneration require stronger clinical evidence and should be avoided in responsible product marketing.

Supports Normal Cellular Function

Sunflower lecithin contains several phospholipid classes that participate in membrane structure and cellular signaling. Phosphatidylinositol and phosphatidylethanolamine contribute to normal cell membrane function and biological processes.

Because of this composition, natural sunflower lecithin can be used as a functional phospholipid ingredient in dietary supplements and food products. Its nutritional role should be distinguished from therapeutic claims.

 

Other Kinds Of Lecithin

Product Name

Content

Test Method for Content

Test Standard

Soya Lecithin

20%

HPLC

CP2015

Soya Lecithin

30%

HPLC

CP2015

Soya Lecithin

50%

HPLC

CP2015

Soya Lecithin

70%

HPLC

CP2015

Soya Lecithin(for injection)

70%

HPLC

CP2015

Soya Lecithin(for injection)

80%

HPLC

CP2015

Soya Lecithin(for injection)

90%

HPLC

CP2015

Soya Lecithin(for injection)

95%

HPLC

CP2015

Soya Lecithin(for injection)

98%

HPLC

CP2015

Egg yolk lecithin

80%

HPLC

CP2015

Egg yolk lecithin

98%

HPLC

CP2015

Sunflower lecithin

20%

HPLC

Enterprise Standard

Sunflower lecithin

50%

HPLC

Enterprise Standard

Sunflower lecithin

70%

HPLC

Enterprise Standard

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Product Qualification

● Sunflower lecithin Powder is produced in a clean working environment and every step is conducted by highly qualified professionals. Both the production processes of manufacture and the product itself meet all international standards. And if you need our testing report, we can provide you.

Guan jie research

 

● Our Sunflower lecithin Powder products adhere to the strict quality standard. All the products can be tested. And products requested by customers will be sent to the third-party testing center for testing.

Testing equipment 1

 

Our factory:

There are two factories both in Baoji city and Shangluo City, Guanjie factories covers an area of 7000㎡, including GMP standard workshop of 2000㎡.

product-1600-363

 

Certification

We have obtained the NON-GMO by Pony test international group. And we get the certifications about HALAL,ISO 9001,ISO 22000,Kosher, PAHS,SC and so on.

cert.

 

 

Package&Warehouse:

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Shipment:

DHL, FEDEX, Sea freight,Air freight you can choose.

shipment

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