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Inonotus Obliquus Extract Powder
Assay:30%-80%
Assay Method: UV
Characters: Brown Powder
Quality standard: USP EP; KP
Certifications: Halal,ISO9001,PAHS Free,NON-GMO,KOSHER,SC
Delivery term: DHL, FEDEX, Air freight,Sea freight
Provide Free Sample
MOQ: 1KG
Not for Private Person Sale
Description
Inonotus Obliquus Extract Supplier:
Inonotus obliquus extract powder extracts from Chaga fruiting bodies or mycelium. Its main components are polysaccharides such as β-glucan, α-glucan, mannose, galactose, rhamnose, and arabinose, and contains a small amount of auxiliary components such as protein and polyphenols. Chaga Mushroom Extract Powder has multiple biological activities, making it a popular health food and medicinal raw material.

COA:
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Sample name |
Inonotus obliquus Extract |
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Source |
inonotus obliquus |
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Character |
Brown powder, moisture absorption easily ≥80 mesh |
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Remarks |
GMO Status: This product is GMO-free Allergen: This product does not contain any allergen Irradiation: This product has not been irradiated |
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Test index |
The quality index |
Test result |
Test index |
The quality index |
Test result |
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Polysaccharide content |
≥ 30.0% |
37.1% |
Cd |
≤ 2.0 ppm |
0.13 ppm |
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Moisture |
≤ 9.0% |
4.6% |
Total plate count |
<10000 CFU/g |
230 CFU/g |
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Pb |
≤ 2.0 ppm |
0.17 ppm |
Yeast & Mould |
<100 CFU/g |
10 CFU/g |
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As |
≤ 2.0 ppm |
0.52 ppm |
E-Coli |
Negative/g |
Negative |
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Hg |
≤ 0.1 ppm |
0.02 ppm |
Salmonella |
Negative/g |
Negative |
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Heavy metals: Pb:GB 5009.12 As:GB 5009.11 Cd: GB 5009.15 Hg: GB 5009.17 Moisture:GB 5009.3 Polysaccharide content:UV
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Hygienics examine method Total plate count:GB 4789.2 Yeast & Mould: GB 4789.15 Salmonella:GB 4789.4 E-Coli:GB4789.38 Conclusion of the report:Accord regulate Shelf life : Three years Condition of reserve: Airproof,25°C, relative humidity within 50% |
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Extraction and component analysis
The polysaccharide in Chaga is one of its main active ingredients. Inonotus obliquus extract powder has multiple biological activities such as antioxidant, immunomodulatory, and antibacterial. Polysaccharides are usually composed of monosaccharide units such as glucose, galactose, and mannose connected by glycosidic bonds, and have a high molecular weight and complex structure.
The extraction methods of Chaga polysaccharide bulk powder usually include water extraction, alcohol extraction, acid-base extraction, etc. Guanjie Biotech is a Chaga Mushroom Extract Powder manufacturer, which adopts water extraction. By mixing Chaga powder with water, the polysaccharide is dissolved by the high temperature of water.

Advantages
•Natural and pollution-free
Chaga is a natural edible fungus that grows in a natural environment. It has the advantages of being natural and pollution-free. As modern consumers increase their demand for natural and green food, real mushrooms chaga, as a natural health ingredient, has broad market prospects.
•High biological activity
Chaga polysaccharide has a wide range of biological activities. With the improvement of consumers' health awareness, the demand for Chaga mushroom polysaccharide powder will gradually increase.
Application:
Chaga mushroom extract powder is a natural plant-derived polysaccharide. Its unique bioactive ingredients have been widely used in the food industry. Chaga Extract Powder can not only improve the nutritional value of food, but also enhance the health function of food, meeting consumers' demand for natural and healthy food. The following are some of the main applications in food.
1. Functional foods that enhance immunity
•Immune functional drinks
Chaga polysaccharide powder has a significant immunomodulatory effect. It can enhance the body's ability to resist infection and prevent the occurrence of diseases. Chaga polysaccharide powder is added to many functional drinks to help consumers improve their immunity. For example, it is often added to health drinks, energy drinks, functional teas, etc., becoming a natural ingredient for enhancing immunity.
•Health dietary supplements
Inonotus obliquus extract powder can be used as one of the active ingredients of dietary supplements to help enhance the health of the immune system. In some immune support health foods, it can be sold in the form of powder, capsules or tablets.

2. Antioxidant and anti-aging functional foods
•Antioxidant health foods
Chaga polysaccharide powder has a strong antioxidant capacity and can remove free radicals in the body. Excessive accumulation of free radicals is one of the main causes of aging and various chronic diseases. Antioxidant foods with organic chaga extract can help reduce oxidative damage and promote skin health.
• Anti-aging nutritional supplements
The antioxidant effect is not only beneficial for anti-aging, but also can improve the skin's antioxidant capacity and slow down the skin aging process. In some nutritional supplements for anti-aging, Chaga mushroom polysaccharide powder is widely used as one of the ingredients.
3. Foods that regulate blood sugar and lipid metabolism
• Diabetes regulating foods
Chaga polysaccharide powder has potential health benefits for diabetic patients. Studies have shown that Chaga polysaccharide helps regulate blood sugar levels and improve insulin sensitivity. It helps control blood sugar levels by promoting blood sugar metabolism and regulating insulin secretion. Due to its natural ingredients and good biocompatibility, Inonotus obliquus extract powder has been used in some functional foods designed for diabetic patients.
• Lipid-lowering functional foods
It also shows certain effects in regulating lipid metabolism. It can prevent and relieve problems such as hyperlipidemia and arteriosclerosis by improving fat metabolism and lowering blood lipids. Therefore, Chaga extract polysaccharide powder is added to some low-fat and lipid-lowering functional foods to help maintain healthy blood lipid levels.
4. Increase the taste and texture of food
• Food thickener and stabilizer
inonotus obliquus mushroom extract is often used as a natural thickener and stabilizer in food processing. It can improve the texture of food and make it taste more delicate and smooth. In some beverages, dairy products, juices, sauces and other foods, adding an appropriate amount of Inonotus obliquus powder can enhance the texture of the product and increase the richness and layering of the taste.
• Improve the hydration of food
Real mushroom Chaga powder can effectively improve the hydration in food and enhance the moisturizing properties of the product. Especially in some dairy products, cakes, biscuits and other products, the addition of Chaga liquid extract can help maintain the moisturizing properties of food and extend the shelf life.
5. Application in special foods
• Sports nutrition food
Inonotus obliquus polysaccharide powder can improve the endurance and recovery ability of the human body. Therefore, it is widely used in sports nutrition food. Adding Chaga polysaccharide bulk powder to some sports drinks and energy supplements can not only enhance immunity, but also reduce fatigue after exercise and help the body recover faster.
• Food for the elderly
The elderly need more nutritional support due to the gradual decline of their immune system and metabolic function. Due to its good immune regulation and anti-aging effects, it has become an important ingredient in elderly health food. Adding Inonotus obliquus extract powder to elderly food can effectively enhance the immunity of the elderly and alleviate some health problems in the aging process.
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